According to HTF Market Intelligence, the Global Tea Polyphenols market to witness a CAGR of 8.5% during forecast period of 2024-2030. HTF MI recently introduced Global Tea Polyphenols Market study with 124+ pages in-depth overview, describing about the Product / Industry Scope and elaborates market outlook and status. The market Study is segmented by key regions which is accelerating the marketization. At present, the market is developing its presence and some of the key players from the complete study are Ajinomoto OmniChem Natural Specialty (Belgium) Amax NutraSource (United States) Frutarom (Israel) Indena (India) Layn Natural Ingredients (China) Barry Callebaut (Switzerland) Bioserae (Philippines) DSM (Netherlands) DuPont-Danisco (Denmark) FutureCeuticals (United States).
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The Global Tea Polyphenols Market Breakdown by Application (Food & Beverages, Pharma & Healthcare) by Type (Green Tea Polyphenols, Oolong Tea Polyphenols, Black Tea Polyphenols) by Nature (Conventional Extracts, Organic Extracts) by Distribution Channel (Online, Offline) and by Geography (North America, South America, Europe, Asia Pacific, MEA).
Definition:
Tea polyphenols are chemical compounds present in tea leaves. It includes catechins, theaflavins, tannins, and flavonoids. Green tea, oolong tea, and black tea are derived from the same plant, Camellia Sinensis, but processed differently. Black tea comprises completely oxidized tea leaves, oolong tea comprises partially oxidized tea leaves, and green tea consists of tea leaves that have not been oxidized at all. Tea polyphenols are considered safer than tea as they are caffeine-free and have better absorption properties. Apart from the anti-oxidative properties, the health benefits of tea polyphenols include prevention of cancer, heart diseases, diabetes, neurodegenerative diseases, and diseases related to old age.
The major factors driving the growth of tea polyphenols market are growing demand of green tea, and demand of tea polyphenols in dietary supplements, rising health awareness among consumers regarding consumption of healthy food, increasing urbanization, and rising disposable income. Moreover, the growing consumer’s awareness for the tea polyphenols food and its health benefits as a functional beverage and dietary supplement boost the growth of tea polyphenols market. The increasing aging population across the globe is fueling the production and consumption of tea polyphenols in various end-usage such as ready-to-drink teas, nutraceutical supplements, teas, and functional beverages. Other prominent factors for the increasing demand of tea polyphenols are growing health concerns resulted attributed n growth demand for nutraceutical products and green tea, which in turn likely to drive tea polyphenols market growth in coming years. Advancement in functional beverage’s industry attributed to rising demand for healthy drinks is expected to fuel the market demand over the forecast year. Tea polyphenols have ability to treat health related problems such as cancer, heart diseases, obesity, and diabetes.
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The titled segments and sub-section of the market are illuminated below:
In-depth analysis of Tea Polyphenols market segments by Types: Green Tea Polyphenols, Oolong Tea Polyphenols, Black Tea Polyphenols
Detailed analysis of Tea Polyphenols market segments by Applications: Food & Beverages, Pharma & Healthcare
Geographically, the detailed analysis of consumption, revenue, market share, and growth rate of the following regions:
- The Middle East and Africa (South Africa, Saudi Arabia, UAE, Israel, Egypt, etc.)
- North America (United States, Mexico & Canada)
- South America (Brazil, Venezuela, Argentina, Ecuador, Peru, Colombia, etc.)
- Europe (Turkey, Spain, Turkey, Netherlands Denmark, Belgium, Switzerland, Germany, Russia UK, Italy, France, etc.)
- Asia-Pacific (Taiwan, Hong Kong, Singapore, Vietnam, China, Malaysia, Japan, Philippines, Korea, Thailand, India, Indonesia, and Australia).
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Tea Polyphenols Market Research Objectives:
– Focuses on the key manufacturers, to define, pronounce and examine the value, sales volume, market share, market competition landscape, SWOT analysis, and development plans in the next few years.
– To share comprehensive information about the key factors influencing the growth of the market (opportunities, drivers, growth potential, industry-specific challenges and risks).
– To analyze the with respect to individual future prospects, growth trends and their involvement to the total market.
– To analyze reasonable developments such as agreements, expansions new product launches, and acquisitions in the market.
– To deliberately profile the key players and systematically examine their growth strategies.
FIVE FORCES & PESTLE ANALYSIS:
In order to better understand market conditions five forces analysis is conducted that includes the Bargaining power of buyers, Bargaining power of suppliers, Threat of new entrants, Threat of substitutes, and Threat of rivalry.
• Political (Political policy and stability as well as trade, fiscal, and taxation policies)
• Economical (Interest rates, employment or unemployment rates, raw material costs, and foreign exchange rates)
• Social (Changing family demographics, education levels, cultural trends, attitude changes, and changes in lifestyles)
• Technological (Changes in digital or mobile technology, automation, research, and development)
• Legal (Employment legislation, consumer law, health, and safety, international as well as trade regulation and restrictions)
• Environmental (Climate, recycling procedures, carbon footprint, waste disposal, and sustainability)
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Points Covered in Table of Content of Global Tea Polyphenols Market:
Chapter 01 – Tea Polyphenols Executive Summary
Chapter 02 – Market Overview
Chapter 03 – Key Success Factors
Chapter 04 – Global Tea Polyphenols Market – Pricing Analysis
Chapter 05 – Global Tea Polyphenols Market Background or History
Chapter 06 — Global Tea Polyphenols Market Segmentation (e.g. Type, Application)
Chapter 07 – Key and Emerging Countries Analysis Worldwide Tea Polyphenols Market
Chapter 08 – Global Tea Polyphenols Market Structure & worth Analysis
Chapter 09 – Global Tea Polyphenols Market Competitive Analysis & Challenges
Chapter 10 – Assumptions and Acronyms
Chapter 11 – Tea Polyphenols Market Research Methodology
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